Château Montrose is a winery in the Saint-Estèphe appellation of the Bordeaux region of France. The wine produced here was classified as one of fourteen Deuxièmes Crus (Second Growths) in the original Bordeaux Wine Official Classification of 1855.
Domaine Chandon de Briailles is a wine producer in the northern part of Côte de Beaune in Burgundy. The winery covers 14 hectares (34 acres) and produces a variety of wines from the Corton Grand Cru. The domaine has been owned by the de Nicolay family since 1834. Countess Chandon de Briailles took over the estate in 1982 and worked to revitalize the estate and its wines. As is the case in much of Burgundy, the estate's white wine is made from Chardonnay and its red from Pinot Noir.